A beer with its own story
Personal sampling opens up the space to explain the recipe, ingredients and differences between batches.
Operational concept
Yard sale and returnable bottles
Local beer. People who return.
Cook, sell to locals and prepare packaging for the next batch. A brewery people keep coming back to.
Part of the entire breweryEquipment according to your operationFrom the idea to your own beer
Why it makes sense
A short journey between the brewer and the customer.
Selling directly from the brewery is one of the directions around which we design the entire technology. The customer gets to know the place and the person who brews his beer. You can adapt batches to local interest and method of collection.
Returnable bottles as an operational system
We will select a suitable type of reusable bottle and cap, connection to the dishwasher and filling. Not every bottle is suitable for repeated use.
Clear return policy
We will think through the acceptance and sorting of packaging, damage control, backups and separate storage of used and clean bottles.
Sales follow on from production
The dispensing point, collection dates, refrigerated storage and packaging records need space and time just like the brewhouse.
"From the yard" here means direct sales from the brewery, not a special exemption from production and sales requirements. Specific operating conditions need to be verified separately.
Discuss the brewery with direct sales →The cover is coming back. The story continues.
A returnable bottle will connect the sale with the next batch.
- Beer sales
- Return and inspection
- Washing and sanitation
- Further fulfillment
It's not just about offering a bottle. The washer, fill, warehouse and return rules must all work together. We already deal with these connections when designing the brewery.
